Ingredients:
- 1 English cucumber
- 2 large tomatoes
- 3 or 4 fresh mint sprigs
- 1 cup yoghurt
- freshly squeezed juice of 1 lime
Directions:
Seed and dice cucumber and tomatoes.
Tear mint leaves into small pieces.
Toss vegetables with mint.
Combine yoghurt with lime juice.
Stir dressing into vegetables.
Allow salad to sit for an hour before serving, to give the flavours time to blend.
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