Honey Lemon Vinaigrette

Okay. This isn't technically a vinaigrette. (It contains no oil or vinegar!) But it tastes good.

Ingredients:

• freshly squeezed lemon juice
  
• liquid honey

Directions:

Pour equal parts lemon juice and honey into a glass jar with a tightly fitting lid (or a similar, non-reactive vessel which can be used as a shaker).
Seal lid onto jar/shaker and shake vigorously.
Use immediately, drizzled over your favourite salad, or refrigerate until needed.